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Annual Dinner
25 February 2006
The CURC Annual Dinner will be held on Saturday 25 February 2006 at Fitzwilliam College.
Menu
Sweet Potato and Butternut Squash Soup with Chives and CroutonsSmoked Salmon and Prawn Mousse Terrine with Lime and Yoghurt dressing
(Vegetarian: Terrine of Wild Mushrooms with Chives)
Duck and Pheasant Galantine with a Port wine sauce
(Vegetarian: Pepper, Asparagus and Halloumi Cheese Wellingtons)
Chocolate Choux Swans in a river of sauce Anglaise
Coffee, College Mints, Port
Please let us know of any dietary requirements.
After Dinner Speakers
To be confirmedHow to book
The prices (which include drinks) are 34 pounds per Life Member or Life Member's guest, and 25 pounds per student.Tickets must be booked in advance, from Olly Glover (Fitzwilliam).
Please note that the CURC reserves the right to change the advertised menu and speakers if necessary.
The dinner is always a popular event, and forms a reunion for many life members. All life members are welcome to attend - come along and meet the present student members, and also many faces from the past. If you haven't been along for a while, then this is going to be the ideal occasion to get back in touch with the Club.